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Blast Freezer

Blast Freezers

During the freezing process, most products will lose a percentage of their original moisture content. The faster a product can be frozen, the less dehydration you can expect. Reducing moisture loss will help maintain the freshness of a product and decrease weight loss. Let the Coolstructures' team help customize a blast freezer for you so you have the proper equipment for  the type and volume of product to be frozen. Equally important is the positioning of the evaporators and plenum within the room to maximize air movement over the product. At very low temperatures required in a blast freezer, heat infiltration must be kept at a low level in order to minimize ice buildup. Therefore, Coolstructures Refrigeration has developed a heavy duty overlapped door to provide an outstandingly tight seal. Our team of experts will work tirelessly to provide you the most cost effective solution for your blast freezing needs.

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